Monday, August 9, 2010

Cheesy Chicken & Broccoli Bake

The first dish I made after I made this blog. I found it online, but I have made some changes to it to suit my taste (& budget)

Found this recipe online & changed it a little to suit my liking:

What You Need

1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1-1/2 lb.  Boneless skinless chicken breasts, cut into bite-size pieces
16 oz. Fresh broccoli florets
1 can  (10-3/4 oz.) cream of chicken soup
1/2 lb. (8 oz.)  Cheese (any kind you prefer) grated

Make It

HEAT oven to 400ºF.
PREPARE stuffing as directed on package.
COMBINE remaining ingredients; spoon into 13x9-inch baking dish. Top with stuffing.
BAKE 40 min. or until chicken is done.

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